Course details
July/August only: "Harekaze Kaiseki" 3,200 yen (tax included)
3200 yen(Tax included)
Price per person/tax included
- 8items
- 2-32persons
This is a kaiseki course meal served individually, made with an abundance of seasonal ingredients and hand-prepared by Tomokichi's craftsmen.It can be used for a variety of occasions, such as important business entertainment, dinner parties with friends and acquaintances.
Course menu
◇Seasonal appetizer dish
◇Assortment of 3 kinds of seasonal sashimi
◇ Shrimp and summer vegetable stew
◇Harekaze Hassun
(Marinated water eggplant, pickled conger eel, roasted highland chicken)
◇ Deep-fried edamame and corn
◇ Chami pork belly grilled on a porcelain plate
◇Minced chicken rice
◇Red miso soup
- Reservation reception time
- 12:00~23:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 the day before your visit
2025/06/22 update
