コース詳細
November/December/January only "Fuyumoe Kaiseki" 4,200 yen (tax included)
4200 yen(税込)
Price per person/tax included
- 8品
- 2～32名
This is a private-dining kaiseki course meal made with an abundance of seasonal ingredients, hand-prepared by Tomokichi's artisans.It can be used for a variety of occasions, such as important business entertainment, dinners with friends and acquaintances, etc.
コースメニュー
◇Seasonal appetizer dish
◇Assorted 4 kinds of seasonal sashimi
◇ Chewy Taro Mantou
◇ Cod and Daikon Radish in Kyoto Style
◇ Deep-fried conger eel in yuba batter
◇Beef offal hot pot
◇Rice cooked with small shrimp and burdock
◇Clear soup and two types of pickles
- 予約可能時間
- 12:00~23:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 the day before your visit
2025/10/15 更新
